Known as "The Lost Tiki Ingredient", fassionola is a tropical fruit syrup that is shrouded in mystery. Its origins, and even its composition, are the subject of much debate and uncertainty. While there is no clear consensus on its genesis or ingredients, it is generally understood to be a red syrup with prominent notes of passionfruit and hibiscus. References to fassionola go back to the early 20th century, and it is an official ingredient in tiki classics like the Pi-Yi, Hurricane, and Cobra's Fang.

But rather than dwelling in the past, Paradísse looks to the present and future, bringing a unique aesthetic and flavor profile to backbars everywhere. The beautiful fuchsia liquid plays well with almost any base spirit and makes an excellent go-to tool behind the bar.

As a brand, Paradísse seeks to elevate the concept of "tiki", and bring it to a wider audience. Rather than rely on tired tiki tropes like bamboo fonts and hula girls, Paradísse's branding revolves around the bird of paradise as a symbol of tropical escape. As the saying goes, "it's not about where Paradísse is from, it's about where it will take you".